Food and recipes for Middle-Age brain health, wellness & quality of life.
The Wellness Mindset ~ Recipes: 10 Heart Healthy Fall Dinners
One of the first lessons I learned at Hawthorn was the benefits of eating locally grown, SEASONAL produce. It’s fresher and packed with more nutrients than produce shipped across the country. Don’t know what veggies are in season? Take a look below:
Below, you’ll find 10 fall recipes, that are not only packed with flavor, they are packed with healthy fall produce. I hope you enjoy and let me know if you try any of the recipes. I know I plan on trying them ALL! (As always, I’ll let you know how it goes.
Eating healthy doesn’t have to be boring. I hope, with the above recipes, I’ve inspired you to add some wonderful fall veggies into your diet.
Fall veggies are packed with color, and incredibly healthy. The yellow and orange squash are packed with beta-carotene and vitamin C. Cruciferous veggies, such as kale, cauliflower and brussel sprouts are incredibly healthy and an absolute must in any healthy diet. These healthy powerhouse veggies have many benefits, including:
anti-cancer
anti-depression
pain relief/anti-inflammatory
HEART PROTECTION
anti-oxidant
protection from toxins
enhance cognitive function
What’s your favorite fall vegetable? I’d love to hear in the comments below!
Welcome to The Purple Almond Wellness!
I’m Tamara Hoerner, MHNE, RNCP, wellness educator and founder of Purple Almond Wellness. I work with middle-age individuals to help support brain health and develop whole body wellness, in order to improve the quality of their mid-life years. Heart and Alzheimer’s diseases run in my family and I struggled with weight loss, so I strive to help others with similar conditions. Using only nutrition, I rid my body of seasonal allergies, Psoriatic Arthritis and migraines, as well as cured my insomnia. I know what it takes to use food as medicine, especially in middle age. As a wellness educator and Summa Cum Laude graduate of Hawthorn University, I develop personalized nutrition plans and wellness education sessions, to help clients.
For me, the name Purple Almond symbolizes “Good, nutritious, whole food bringing light and life to the body, awakening the inherent healing mechanisms within.”
I'm all about getting back to the basics, good old fashioned traditional organic, whole food, the kind your great-grandmother used to eat. You'll find no processed foods here. Just good food to heal your whole body.
I also believe a healthy body isn't just about food. Stress plays a large part in the physical health of our body. I, therefore, believe in using anything that relieves stress and heals the body, including: mediation, yoga, music, laughter, inspiration and helping others. You'll find all these included in my blog as well.
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I'm Tamara Hoerner, MHNE, RNCP, founder of Purple Almond Wellness. I work with middle-age individuals to help support brain health and develop whole body wellness, in order to improve the quality of their mid-life years. Heart and Alzheimer’s diseases run in my family and I struggled with weight loss, so I strive to help others with similar conditions. Using only nutrition, I lost weight twice and rid my body of seasonal allergies, Psoriatic Arthritis and migraines. I know what it takes to use food as medicine, especially in middle age. As a wellness educator and graduate of Hawthorn University, I develop personalized nutrition plans and wellness education sessions, to help clients.
Where food is concerned, I'm all about getting back to the basics, good old fashioned traditional organic, whole food, the kind your great-grandmother used to eat. You'll find no processed foods here. Just good food to heal your whole body.
Reblogged this on The Purple Almond Wellness Kitchen and commented:
The latest recipe post from my new blog: The Purple Almond Wellness Kitchen
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